As you can imagine, in our house we always have extra virgin olive oil. From being a luxury item in my parent’s household when I was a kid, it’s THE oil we use for cooking in our home now. Every time Steve goes to the oil mill where GringoCool EVOO is bottled, he buys a … Continue reading Why do I like GringoCool EVOO so much?
The 2017 summer was hot and dry here in southern Spain. Not much precipitation at all…… which bodes well for fans of flavorful Spanish extra virgin olive oil. Just like any other fruit, when there is an abundance of moisture during the growing season, the fruit becomes fat and juicy and the olive oil extracted … Continue reading The 2018 Olive Harvest Has Begun in Spain
Head to head comparison of olive oils just like the old Coke vs Pepsi challenge. Here at GringoCool, we are encouraging head to head taste tests between our Spanish, organic extra virgin olive oil and any takers. We want people to discover the difference themselves because we believe our organic EVOO is unbeatable for flavoring salads … Continue reading Extra Virgin Olive Oil Taste Test – Pullman, WA
There is a raging battle going on in Andalusia, Spain. The olive mills are fighting for awards at international fairs and everybody is going for SPECTACULAR! The Olive Oil Times, a very good source for industry information, lists many articles about competitions and awards, and which bottles were selected at the most recent contest. But with … Continue reading Battle to be the “World’s Best Extra Virgin Olive Oil” – and why this is misleading.